Lilikoi Cheesecake – Day One – Macadamia Nut Shortbread Cookies While on vacation in Hawaii, I did some baking for my family. I decided to make some Macadamia Nut Shortbread Cookies, Lilikoi (Passion Fruit) Curd, and a Cheesecake for everyone. Let me just tell you how amazing this was! The Shortbread Cookies were inspired from […]
Chocolate Mousse Cake – Day Two – Chocolate Mousse and Cookie Butter Mousse Today we are moving on to the No-Bake portion of our Chocolate Mousse Cake. I know these aren’t traditional Mousse recipes. Mousse usually has an egg component. This really is flavored Whipped Cream. I didn’t even use some gelatin to help firm […]
Chocolate Mousse Cake – Day One – Chocolate Shortbread Cookies I’ve made these Chocolate Shortbread Cookies before on Pint Sized Baker. Today, I’ve made them so I could make them into a crust. You’ve seen all those No-Bake desserts that use pre-made cookies as a crust, well, I’ve decided to make my own. So, after […]
Hi, I'm Karyn. I'm a busy Mom, but I still want to make decadent desserts that will impress. I've taken a three day approach to these decadent desserts. On Dieter’s Downfall, we’ll make a wonderful dessert over three days. My breakdown is intended for busy people who really, really want to make a stunning dessert for a dinner party, but feel like they can’t because of time. Follow along and make something spectacular! [Read More …]
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